The Partnership in the News
June 2010
Fitness Magazine 494.43 Kb
April 2010 Bon Appetit Magazine 232.21 Kb
News Archive
03.03.10
Recall Basics for Consumers
02.28.10
2010 Food Safety Education Conference
Make Food Safety Part of Your Holiday Menu
Campaigns
BAC Down!
Safe Produce Handling
Mythbusters
Be Food Safe
Recall Basics
Holiday Food Safety
Food Safety Fact Sheets
Clean Fact Sheet 362 Kb
Separate Fact Sheet 324 Kb
Cook Fact Sheet 506 Kb
Chill Fact Sheet 547 Kb
About Us
The non-profit Partnership for Food Safety Education saves lives and improves public health through research-based, actionable consumer food safety initiatives that reduce foodborne illness.
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Shelley Feist, Executive Director of the Partnership, is a spokesperson on food safety and the consumer, providing science-based guidance to consumers on how they can reduce their risk of foodborne illness. Shelley has appeared live on the TODAY show and other broadcast media on the topic of consumer safe food handling and has been interviewed for stories in Newsweek, The Washington Post, The New York Times, Fitness Magazine and other major publications.
Shelley’s professional experience includes positions with the Pew Charitable Trusts, a private philanthropic foundation based in Philadelphia, PA; the United States Senate; and the John F. Kennedy Center for the Performing Arts. In her work as Executive Director of the national non-profit Partnership for Food Safety Education, she guides development, testing and launch of food safety education campaigns for consumers.
Shelley Feist, Executive Director
Partnership for Food Safety Education
2345 Crystal Drive, Suite 800
Arlington, VA 22202
(p): 202-220-0651
(f): 202-220-0873
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