Write recipes that include safe handling prompts. Research shows significant improvement in safe handling. Learn More
Download the Hands On middle school curriculum by state. Curriculum meets Common Core Standards. Learn More
September is National Food Safety Month, a pivotal moment to reaffirm our collective commitment to preventing food poisoning. Together with more than 13,000 health and food safety educators, over 40 industry and association partners, and government agency partners, we can reduce risk, protect communities, and strengthen confidence in the food supply.
Congratulations to Barb Masters, D.V.M., on her honorable induction into the Meat Industry Hall of Fame. Her distinguished career, from serving as Administrator of USDA’s
Eggs are a big part of many spring celebrations and activities. Kids love to decorate and dye them, hide them, and cook them with their families in festive foods. The spring holidays are the egg industry’s biggest annual sales events…
