MEDIA RELEASE
Media Contact:
Britanny Saunier, executive director
bsaunier@fightbac.org
June 15, 2026
The Partnership for Food Safety Education (PFSE) is encouraging communities participating in America’s 250th Potluck to follow safe food handling practices that reduce the risk of food poisoning.
Food poisoning increases in the summer as warm temperatures allow harmful bacteria to grow, especially at large gatherings where homemade dishes are shared. PFSE is committed to helping families, educators, and community leaders prevent illness through simple, science‑based steps.
PFSE is raising awareness of this national event across its network of more than 13,000 health, nutrition , and food safety professionals and nearly 40 food industry partners in the United States. By equipping trusted local professionals with ready‑to‑use resources, PFSE aims to support engagement with potlucks already registered in their communities and ensure essential food safety information is shared.
PFSE’s national network is encouraged to visit the America’s 250th Potluck website to find local events and connect with organizers. The Partnership has developed an action guide with free, ready‑to‑go resources to help educators talk about summer food safety and potluck best practices. Access your action guide here.
By joining this national moment, communities can celebrate together while taking meaningful steps to prevent food poisoning.
About the Partnership for Food Safety Education
The nonprofit Partnership for Food Safety Education unites educators, industry, and government so that together, we can prevent foodborne illness, protect public health, and strengthen trust in the safety of our food. Our work is supported by 35+ contributors including the FMI Foundation and Costco Wholesale. Visit fightbac.org to learn more.